JOB OFFER SECOND PHASE 2012

JOB OFFER OCTOBER SECOND PHASE 2012

Wednesday, October 10, 2012

1.       Job Position:                                                    Banquet Server (Food and Beverage Servers (6453)

a.      Location of Work Place:                 British Columbia, Canada

b.      Positions Available:                         12

c.      Minimum Education:                       Secondary

d.      Description:

e.      Employer is currently seeking talented people to join their banquet staff

f.       Under the direction of the Manager, Banquet, you will ensure our guests receive the best possible customer service experience. You will meet and greet guests in a professional manner and provide excellent dining service. In addition, you will ensure banquet/meeting rooms are in impeccable order before and after events. 

g.      You can experience the feeling of an inclusive work environment in which we support your professional growth and value your unique contributions. Our philosophy is that taking care of our guests begins with taking care of our team members.

h.      Key Responsibilities:

                                                     i.     Ensures banquet/meeting rooms are set up according to catering contracts.

                                                   ii.     Liaises with the culinary staff, Banquet Servers, and Manager, Banquet, and/or

                                                  iii.     Banquet Captain to provide excellent dining service.

                                                  iv.     Serves buffet and a la carte menu items.

                                                   v.     Maintains high level of customer service to maximize overall guest experience.

                                                  vi.     Monitors guest consumption of alcohol and intervenes as needed according to guidelines.

                                                 vii.     Performs other duties as assigned by the Manager, Banquet or Banquet Captain.

Requirements:

·        Minimum high school education

·        Minimum 1 year serving experience preferably in the hotel conference / hospitality industry

·        Banquet Serving experience an asset

·        Serving it Right Certificate

·        Food Safe Certificate Level 1 an asset

·        Excellent customer service skills, including demonstrated ability to be friendly, efficient and polite

·        Working knowledge of cocktail preparation

·        Education Certificate

·        Photograph 10 copies and two full bodies in color.

·         Excellent communicator – both written and verbal English

Additional Physical Requirements:

·        Must be physically able to lift 50 pounds

·        Must be able to stand for long periods of time

2.      Job Title:                                                           Grocery clerk (overnight grocery) (NOC: 6622)

a.      Terms of Employment:                   Temporary, Part Time, Night

b.      Salary:                                                $14.00 Hourly for 36 hours per week, Mileage Paid

c.      Location of Work Place:                 Calgary, Alberta

d.      Total Positions:                                20 vacancies

e.      Skill Requirements:

                                                     i.     Education:                          Secondary

                                                   ii.     Experience:                        1 to less than 12 months

                                                  iii.     Languages:                         Speak English, Read English, Write English

                                                  iv.     Work Setting:                    Grocery store

                                                   v.     Weight Handling:              Up to 9 kg (20 lbs.)

                                                  vi.     Specific Skills:                    Stock shelves and display areas

                                                 vii.     Work Conditions and Physical Capabilities: Fast-paced environment, Tight deadlines, Attention to detail, Combination of sitting, standing, walking

                                               viii.     Transportation/Travel Information: Own vehicle, Valid driver's license, Public transportation is available

3.      Job Title:                                                           Housekeeping attendant (NOC: 6661)

a.      Terms of Employment:                   Permanent, Full Time, Shift, Weekend, Day, Evening

b.      Salary:                                                $12.00 Hourly for 40 hours per week

c.      Location:                                           white court, Alberta

d.      Total Positions:                                5 vacancies

e.      Skill Requirements:

f.       Education:                                         Secondary

g.      Experience:                                       Two years experience

h.      Languages:                                        Speak English, Read English

i.        Work Setting:                                   Motel

j.        Specific Skills:                                   Sweep, mop and wash floors, Wax and polish floors, Dust

furniture, Make beds and change sheets, Stock linen closet, Clean, disinfect and polish kitchen fixtures and appliances, Disinfect operating rooms and other areas, Clean and disinfect bathrooms and fixtures, Clean and disinfect elevators, Attend to guests' requests for extra supplies or other items, Provide basic information on facilities, Clean changing rooms and showers

k.      Work Location Information:          Staff accommodation available

.

4.      Job Title:                                                                          Food counter attendant (NOC: 6641)

a.      Terms of Employment:                                  Permanent, Full Time, Shift, Weekend, Day, Night,

 Evening

b.      Salary:                                                               $11.13 Hourly for 35 hours per week,

                                                     i.     Medical:                                                            Medical Benefits, Dental Benefits, Disability

 Benefits, Vision Care Benefits

c.      Location of Work:                                           St. Albert, Alberta

d.      Total Positions:                                               50 vacancies

e.      Skill Requirements:

f.       Education:                                                        Secondary

g.      Experience:                                                      Experience an asset

h.      Languages:                                                       Speak English, Read English, Write English

i.        Type of Equipment:                                        Cash register

j.        Work Setting:                                                  Restaurant

k.      Counter Attendant and Food Preparer Skills: Take customers' orders

l.        Bussing Skills:                                                  Clear and clean tables, trays and chairs and other supplies at tables and serving areas

m.    Weight Handling:                                            Up to 9 kg (20 lbs.)

Wishes

Farook Hossain khan

President & CEO