Tuesday, 26 February 2013



JOB IN CANADA AND UAE



JOB IN CANADA & UAE
FeximCo Canada Inc. a Canadian Company is looking for following categories of Workers for employment urgently.
-        Engineers Civil, Mechanical & Electrical
-        Hospitality Job in Hotels, Resorts and Restaurants
-        Technical Workers such as Welder, Pipe Fitter, Plumber and Electricians
-        Nurses and Hospital technicians
-        Taxi Drivers, Security Guards, Constructions Helper for Dubai, UAE
-        Housemaids, Nanny, Caregivers
                                             Please contact us                                                       FeximCo Canada Inc.


1801- 1 Yonge Street, Toronto, Ontario M5E1W7, CANADA
Telephone: +1 647 707 8664 Canada, Fax: +1 416 900 3318, +1 416 369 0515
                                         www.feximcom.com, www.feximco.blogspot.com

Sunday, 9 December 2012

LUNCH MEETING

Announcement

We are pleased to announce that management of FeximCo Canada Inc. met with Mr. Nima Dorje of UNIMONKUNGTRADERS of NEPAL today December 09, 2012 at Toronto, Ontario, Canada for establishing business relation between two companies. Both companies have agreed to sign MoU soon and exchange business offers each other. The meeting is followed by Lunch.

Sunday, 4 November 2012

Agent in Nigeria


    OUR AGENT IN NIGERIA

    ATLANTIC BUSINESS CONCEPT VENTURES

    2,Oluseye Are Street, Off Saratu Street,
    Ajegunle, Agege,  Lagos State
    Nigeria, Zip Code 23401
    Telephone: +2347031823933
    (Telephone: +2348089622555
    Black Berry Pin 23343f99
    CONTACT
    OLUSANYA A. PETER
    Chief Executive Officer


Wednesday, 10 October 2012

JOB OFFER SECOND PHASE 2012




JOB OFFER OCTOBER SECOND PHASE 2012
Wednesday, October 10, 2012
1.       Job Position:                                                    Banquet Server (Food and Beverage Servers (6453)
a.      Location of Work Place:                 British Columbia, Canada
b.      Positions Available:                         12
c.      Minimum Education:                       Secondary
d.      Description:
e.      Employer is currently seeking talented people to join their banquet staff
f.       Under the direction of the Manager, Banquet, you will ensure our guests receive the best possible customer service experience. You will meet and greet guests in a professional manner and provide excellent dining service. In addition, you will ensure banquet/meeting rooms are in impeccable order before and after events. 
g.      You can experience the feeling of an inclusive work environment in which we support your professional growth and value your unique contributions. Our philosophy is that taking care of our guests begins with taking care of our team members.
h.      Key Responsibilities:
                                                     i.     Ensures banquet/meeting rooms are set up according to catering contracts.
                                                   ii.     Liaises with the culinary staff, Banquet Servers, and Manager, Banquet, and/or
                                                  iii.     Banquet Captain to provide excellent dining service.
                                                  iv.     Serves buffet and a la carte menu items.
                                                   v.     Maintains high level of customer service to maximize overall guest experience.
                                                  vi.     Monitors guest consumption of alcohol and intervenes as needed according to guidelines.
                                                 vii.     Performs other duties as assigned by the Manager, Banquet or Banquet Captain.
Requirements:
·        Minimum high school education
·        Minimum 1 year serving experience preferably in the hotel conference / hospitality industry
·        Banquet Serving experience an asset
·        Serving it Right Certificate
·        Food Safe Certificate Level 1 an asset
·        Excellent customer service skills, including demonstrated ability to be friendly, efficient and polite
·        Working knowledge of cocktail preparation
·        Education Certificate
·        Photograph 10 copies and two full bodies in color.
·         Excellent communicator – both written and verbal English

Additional Physical Requirements:
·        Must be physically able to lift 50 pounds
·        Must be able to stand for long periods of time

2.      Job Title:                                                           Grocery clerk (overnight grocery) (NOC: 6622)
a.      Terms of Employment:                   Temporary, Part Time, Night
b.      Salary:                                                $14.00 Hourly for 36 hours per week, Mileage Paid
c.      Location of Work Place:                 Calgary, Alberta
d.      Total Positions:                                20 vacancies
e.      Skill Requirements:
                                                     i.     Education:                          Secondary
                                                   ii.     Experience:                        1 to less than 12 months
                                                  iii.     Languages:                         Speak English, Read English, Write English
                                                  iv.     Work Setting:                    Grocery store
                                                   v.     Weight Handling:              Up to 9 kg (20 lbs.)
                                                  vi.     Specific Skills:                    Stock shelves and display areas
                                                 vii.     Work Conditions and Physical Capabilities: Fast-paced environment, Tight deadlines, Attention to detail, Combination of sitting, standing, walking
                                               viii.     Transportation/Travel Information: Own vehicle, Valid driver's license, Public transportation is available

3.      Job Title:                                                           Housekeeping attendant (NOC: 6661)
a.      Terms of Employment:                   Permanent, Full Time, Shift, Weekend, Day, Evening
b.      Salary:                                                $12.00 Hourly for 40 hours per week
c.      Location:                                           white court, Alberta
d.      Total Positions:                                5 vacancies
e.      Skill Requirements:
f.       Education:                                         Secondary
g.      Experience:                                       Two years experience
h.      Languages:                                        Speak English, Read English
i.        Work Setting:                                   Motel
j.        Specific Skills:                                   Sweep, mop and wash floors, Wax and polish floors, Dust
furniture, Make beds and change sheets, Stock linen closet, Clean, disinfect and polish kitchen fixtures and appliances, Disinfect operating rooms and other areas, Clean and disinfect bathrooms and fixtures, Clean and disinfect elevators, Attend to guests' requests for extra supplies or other items, Provide basic information on facilities, Clean changing rooms and showers
k.      Work Location Information:          Staff accommodation available
.
4.      Job Title:                                                                          Food counter attendant (NOC: 6641)
a.      Terms of Employment:                                  Permanent, Full Time, Shift, Weekend, Day, Night,
 Evening
b.      Salary:                                                               $11.13 Hourly for 35 hours per week,
                                                     i.     Medical:                                                            Medical Benefits, Dental Benefits, Disability
 Benefits, Vision Care Benefits
c.      Location of Work:                                           St. Albert, Alberta
d.      Total Positions:                                               50 vacancies
e.      Skill Requirements:
f.       Education:                                                        Secondary
g.      Experience:                                                      Experience an asset
h.      Languages:                                                       Speak English, Read English, Write English
i.        Type of Equipment:                                        Cash register
j.        Work Setting:                                                  Restaurant
k.      Counter Attendant and Food Preparer Skills: Take customers' orders
l.        Bussing Skills:                                                  Clear and clean tables, trays and chairs and other supplies at tables and serving areas
m.    Weight Handling:                                            Up to 9 kg (20 lbs.)

Wishes

Farook Hossain khan
President & CEO